I had a Christmas party the other night and fixed this easy, delicious appetizer. Instead of the Little Smokies sausages I used Smoked Turkey or Turkey Kielbasa. I cut them in bite sized pieces, sautéed them in a frying pan then added them to a crock pot. I smothered them in my favorite bbq sauce-Sweet Baby Rays Sweet and Spicy. You could use whatever sauce you prefer, you could even do the famous grape jelly with chili sauce. Serve with cute little toothpicks or eat with a fork for a dinner meal like I’m doing tonight. Enjoy!
You are so gifted in writing!!!! So proud of you!
I shared your blog with my college roommate who lost her Husband this past September. This is a wonderful blog! This time of year, this is helpful for anyone who has ever lost a loved one. AND the great recipes…such an added bonus! God bless you my friend. We pray for you every single day. 🙏❤✝️😇